Gluten-Free & Vegan Yeasted Buckwheat Muffin With Dried Apples

I've been a great fan of eggless, gluten-free and even vegan recipes lately. It's definitely challenging and even exciting being apart of this. And finally, tried my homemade dried apples on this special yeasted gluten-free & vegan muffins.

So, here's what I did.
Ingredients :
1-1/2 cup  buckwheat flour
1/2 cup  rice flour
1/2 cup  corn flour
1/2 cup  tapioca flour
1/2 cup  sugar
1/2 tspn  baking soda
2 tspn  baking powder
1/2 tspn  salt
2 TB  yeast
1 cup  soy milk
4 TB  cooking oil
1 cup  homemade dried apple, cut small
* (or you may replace both corn & tapioca flour with potato starch)

Method :
(1) combine all the dry ingredients into a big bowl and stir in milk to form a sticky paste.
(2) immediately place mixture to 9 muffin cups lined with paper cups & let to rest for 30 mins or till nicely rise.
(3) finally, sprinkle the top with sugar & cinnamon powder and then bake at preheated oven 175'C for about 20 mins.
(4) let them cool over a wire rack before serving.

These yeasted muffins simply delish especially with buckwheat. The aroma is light & wonderful even without any special additional flavouring. All you need is to spread on some butter & jam and enjoy every bit of it. Hope you guys will love it too. Enjoy.
I'm sending this to Yeastspotting & BYOB & Wednesday Extragavanza #5.


  1. I love dried apples...and I love that these muffins are yeasted! Delicious combo and lovely way to start the day. :)

  2. I think gluten free is definitely a healthier diet... I try to do so at times. This apple muffin looks good.

  3. oh i've never thought can use yeast in gf muffins. great idea. pinning this to try. If i didn't discover I have wheat allergy, I wouldnt have discovered so many wonderful flours to work with. I just posted a great gf apple strawberry cake, taste so good with buckwheat flour and almond meal.

  4. Your muffins must be very delicious and nutritious too!

  5. Lucen exquisitos y saludables me encantan,abrazos hugs,hugs.

  6. Hi kristy....apa khabar?tk sempat nk singgah ke "dapur"Kristy....sibuk memanjang.

    Wah resipi begini yg Cm cari.Gluten free....sungguh sihat .Nk try buat apple kering dulu.Terima kasih :)

  7. Mmm.. I have some buckwheat flour I need to use up. I just might make these! Please stop by to link up at our Pin It Wednesday LINKY party

  8. you're coming up with amazing recipes. so the texture is bread like? i like the finishing look of your muffins!

  9. These are my type of healthy and tasty breakfast muffins!

  10. Oops, I meant to leave the comment on your muffin post.


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