Quickie Sushi Spring Roll

Hi Everyone ! Gosh...life has been keeping me extremely busy and just got my computer back from the shop. Thank goodness it's still in good shape and no need to change any part. Hopefully, I still manage to make out a few more posting before end of  January. Well, for the past couple of days....I was kind of free after sending out my computer to repair and started housekeeping. No fun at all..... a lot of cleaning, brushing, mopping to do. And food will definitely keep us motivate under this kind of situation. You know what I mean ! hahaha......... For a quick snack, I've made this healthy spring roll to enjoy.

Here's what we need for this quickie delicious rolls.

Ingredients :
4 large Nori sheets
4 large Spring roll sheets (mine is small ones)
1 carrot, julienned
1 small jicama, julienned
1 cup  plain cornflake, roughly crashed
some mayonnaise

Method :
Firstly, line spring roll sheet over Nori sheet then place in carrot, jicama and cornflake. And squeeze on mayo. Finally, roll it up like a swiss roll and divide into four portions. Serve it immediately.

Absolutely....YUM..... YUmmm...... YUmmmmm. Felt like eating some kind of salad where you have natural vegetable sweetness and a little of saltiness & crunchiness in between and absolutely adore the seaweed flavour. Think you would love it too.

And not forgetting the NuNaturals giveaway. Announcement to be made on the 22nd of January.
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