Peanut Butter Cookie Cake ~ Baking With Margarine
125gm peanut butter
3/4 cup brown sugar
a few drops of NuNaturals Vanilla Stevia Liquid
or vanilla essence
2-1/4 cup all purpose flour
1 tspn baking powder
1/4 tspn salt
1 cup M & M chocolate candy (preferable peppermint)
1/2 cup chocolate chips
Ingredients for peanut butter cream frosting :
Please refer here.
Beat margarine, sugar & eggs till well combined. Then stir in flour, baking powder, salt & vanilla.till well cooperated. Next, mix in chocolate candy as desired and then press cookie dough to a 9" baking tray lined with parchment paper. Finally bake at preheated oven 175-180'C for about 20-25 minutes or till brown. Decorate cookie cake once its completely cooled. Keep chilled before serving.