Blue Cheese Lemon Sticks

You know? I just found out I have missed out this year World Bread Day event. I thought it was on November. Errr.....so frustrating. I've been waiting for one whole year for this special event and I forgot about it...... huh....totally speechless. What the heck! I really need to bake myself some breads....loads of them to release my frustration. LOL. So, you probably will be seeing me posting more breads in future. haha.... NAaaa..... Just kidding ! Well, there always next year.

Ingredients :
(A)
500gm  all purpose flour
1-1/2 tspn  yeast
4 TB  honey
170ml    milk
100ml   water
50gm  blue cheese, chopped
1 lemon zest

(B)
2 TB   butter
1 tspn  salt

*Egg glazing : 1 egg yolk + 1 TB milk

Method :
(1) combine all ingredients (A) into mixing bowl and stir to form a soft dough then add in ingredients (B) and knead dough till nice & smooth.
(2) let dough rest for an hour or till double in size then punch & knead dough to release air.
(3) now, place it to a slightly floured working table.and roll dough out flat about 11x11" & cut into thin & short sticks.
(4) line them to baking tray & again let to rest for about 20 mins then brush on egg glaze.
(5) finally, bake at preheated oven 195-200'C for about 13-15 mins or till brown.


OK now! I am looking forward to 2013 World Bread Day event. Please remind me if I forgotten it again. haha...
*
I'm sending this to Wild Yeast @ Yeastspotting & Bake Your Own Bread #Oct .

Comments

  1. Gorgeous!love that decadent flavour

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  2. oooooooh, love that soft fluffy bread!!.

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  3. Oh, what yummy breadsticks! I love that you've added blue cheese...incredible!

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  4. Oh, with blue cheese. This is a must try. thanks!

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  5. Blue cheese and lemon sounds like a very nice combination. Blue cheese has a special flavour so I am sure your bread must be very flavourful.

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  6. I have no idea how blue cheese taste like. Your bread stick look amazingly yummy. If happen to bake will substitute with cheddar cheese. Bookmarked! Thanks!

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  7. Kristy....gosh, these finger licking good finger bread looks delicious with blue cheese ! Thanks for sharing and as I just before you are so creative :) Well done ! Have a nice day...though the weather is so very hot these days :(

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  8. Your bread sticks look soft and inviting.... good to dip in some hot soup!

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  9. I'm not a fan of blue cheese but your cheese sticks are all so perfectly brown and uniform! Looks nice and fluffy as well!

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  10. These bread sticks look super duper delicious, Kristy. Love the add of blue ;-)

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  11. Hi Kristy, your bread sticks look extremely good. Very well baked and the texture look so good. Can pass me 2 sticks?LOL

    Have a nice week ahead.

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  12. At first I thought it is yao char kwai....how wrong!....haha. Thinking of yao char kwai too much :P Your bread sticks look beautiful and delicious. I think they would taste great dipped in lemon sauce.....mmmm. Hope you have a lovely day.

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  13. Oh my, these look so scrumptious! World Bread Day or not, I'll make these in a heartbeat! Can't wait to give these a try. My family enjoys all kinds of bread. :P

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  14. dip this with creamy mushroom soup, must be very tasty!

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  15. ok, i will remind you next year of the world bread day. er..when is the date? LOL!

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  16. You never disappoint always something original and crave worthy coming out of your kitchen. This is no exception

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