Wednesday, October 3, 2012

What's Hidden Behind The Bread ?


Bread making is such an irresistible thing to do especially during my free time. It's like bringing my own imagination into reality.....and of coz, the result moment even much more exciting than I can imagine. Just like this bread ! It's a double surprise....GUESS, what's hidden behind this bread ??? Please go straight down to the bottom of my post to check out the result if you're as excited as I am. haha.....


Ingredients :
6 green apples, cored the center
1 cup   ground hazelnut
2 TB  brown sugar
1-1/2 tspn   cinnamon powder
6 pcs  pastry puff sheet

Ingredients for dough :
400gm  bread flour
2 TB  sugar
2 tpsn  yeast
200ml  warm water
1 egg
1 tspn  salt
40gm  cold butter, chopped
1/2 tspn  vanilla essence / extract
* egg glazing : 1 egg york + 1 tspn milk

Method :
(1) mix together hazelnut, sugar & cinnamon powder then place apples to baking tray, press in the nut mixture and bake at preheated oven 200'C for 10 mins, leave cooled.
(2) now, combine flour, sugar & yeast together, then add in water, vanilla essence & egg to form a soft dough.
(3) then stir in butter & salt and knead dough till smooth.
(4) leave dough rest for 35-40 mins and then quickly punch & knead dough to release air and till smooth. (please handle dough with care cause it's a bit sticky!)
(5) drop dough to slightly floured working table and then divide into 6 portions.
(6) wrap baked apples with dough and place them to baking tray size : 4 x 4 x 10".
(7) cover the top with pastry puff sheet and leave to rest for 25-30 mins.
(8) brush the top with egg glaze and bake at preheated oven 195-200'C for about 15-20 mins or till brown.

Oh No....Oh No...Oh Yes...Oh Yes....Oh YES !  It's a whole apple filled bread with pastry puff topping. Now, can you imagine the joy ? :o)  It's another total excitement when you have your first bite on them. Hmmmm...mm... Slurp.... super tasty good. Hope you guys will have fun too !
*
I'm sending this to Wild Yeast @ Yeastspotting & Bake Your Own Bread.

29 comments:

Nammi said...

oooooooooooh, I am first to stop by today :). Very creative.

Cass @ 揾到食 said...

wow..wow..Kristy,
U are so creative :)

Pamela said...

AWWW, MY DEAR KRISTY, THIS IS MORE THAN BREAD, AND IT'S MOUTHWATERING. I LOVED IT, MUST TRY. BIG HUGS.

Food, Fun and Life in the Charente said...

Wow that sounds good. Have a good day Diane

Fuat Gencal said...

Hayırlı akşamlar, çok nefis ve leziz görünüyor. İnsanın iştahını kabartan bir görüntüsü var. Ellerinize, emeğinize sağlık.

Saygılar..

WokandSpoon said...

That is so cool! Great idea and it looks like it came out wonderfully too!

Medeja said...

What a fantastic idea for something different! ;) looks great!

Belinda @zomppa said...

That's an incredible surprise! It's like natural jam inside fluffy bread.

Her Worldly Pleasures said...

Looks so good I must try it soon. I am already thinking of all the possible fillings like cherries, nutella,persimmon...etc

Mich - Piece of Cake said...

Wow Kristy! What a wonderful surprise in the bread. Love this... should make this for my kids :)

Honey Bee Sweets said...

It's breakfast and desert all in one! You are always full of surprises in your wonderful bakes!

鲸鱼蓝蓝蓝 said...

这个还真得很特别
先收藏着
谢谢哟:)

Connie said...

what a delicious surprise! It also looks great. Thanks for sharing this on BYOB

WizzyTheStick said...

Oh what a pleasant surprise! How did you come up with such a great idea. Love it.

denise @ singapore shiok said...

Woweeeeee!!! Kristy this is magnificent and you are one of the most brilliant bakers I know. Brava!!!!

Cheah said...

Gosh, what a surprise, a whole apple inside a 'loaf' of bread. You're amazing, Kristy!

lena said...

wow! like discovering a treasure in the box! surprise!! LOL! you are a super creative woman!

Shirley Tay said...

Wish I can be as hardworking as u! Lovely bake!

Hey Kristy, u live in M'sia right? How come u've our S'pore newspaper? I'm so surprised!

Jeannie Tay said...

Awesome looking loaf of bread Kristy, I have been slagging in my baking these days...too much work at the workplace makes me want to come home and just relax!

cquek said...

Am enjoying reading your posts very much.

Lyndsey Chapin said...

Oh Kristy I've missed so much! I love the surprise inside! Only you would come upe with such a treat! I need to spend a whole day going through and reading all that I've missed. I didn't have my own computer to use and I miss everyone so much!

mookielovesbread said...

What a terrific creative desert bread or is it a breakfast bread or who knows!
I admire your creativity.
Ian

Rosita Vargas said...

Ohhhh que maravilla un perfecto pan de manzanas escondidas una delicia,Bravooooo,abrazos hugs,hugs.

Sonia ~ Nasi Lemak Lover said...

Kristy, you are so creative , I suggest you go and participate quay PO "think out of shell" pastry competition , I am sure you will win!

Sylvia said...

Oh wow! I didn't really expect to see a whole apple in there! How awesome is that!!?

Katerina said...

They look like little presents with a delightful unexpected surprise in them!

Stephen said...

It's always great when people do things that you most likely would never think of yourself. Looks great!

Quay Po Cooks said...

Kristy, this look fantastic!

Angie's Recipes said...

You are such a creative baker, Kristy. I love the hidden apples in it...very seasonal and a surprisingly fun way to enjoy the fruit too.

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