Thursday, October 18, 2012
Chocolate Toffee Muffins
400gm all purpose flour
2 tspn baking powder
2 eggs, beatened
1 cup milk
125gm butter, melted
1 cup chocolate morsels
1/2 cup toffee candies, roughly chopped
(1) combine ingredients (A) into big bowl & mix well.
(2) then stir ingredients (B) into ingredients (A) and mix to combine.
(3) now, add in ingredients (C) and mix till cooperate.
(4) place batter into well coated muffin tin and bake at preheated oven 190-200'C for about 20-25 mins or till brown.