Friday, September 2, 2016
Pan Fried Red Beans Sesame Sweet Rice Cake 土豆糯米煎饼
200gm glutinous rice flour
200gm potato, skinned
2 tspn sugar
1 TB cooking oil
1 cup sesame seeds
Fiilings : 350gm homemade red beans paste (divide into 30gm each and round them into balls)
(1) cut & boil potato till tender, then drain & mashed till smooth.
(2) combine glutinous rice flour, sugar and mashed potato into a big bowl and mix till potato is well cooperated with flour.
(3) next, stir in water bit by bit till soft dough is formed.
(5) then coat each balls with sesame seeds and flattened it straight away.