No matter what season I am into, there always free fruits coming from everywhere. Jealous?
haha.... Well, banana is often received from friends and neighbours all year round. But you will definitely have nightmares when you have too much of them.
haha... However, there always somewhere to go when they ended up in my kitchen. So, it isn't a problem! Now, what comes to your mind when I mentioned about quick bread? The word QUICK already telling you the whole thing, right ! Bread is commonly known as a long hours processing baked item which certain fermentation needed. And quick bread is the easiest bread ever, no yeast needed but baking powder & baking soda are used as quick leavening agent instead. If you needed a change in your routine breakfast, this might be the one on the list. Here I come BANANA.... don't go away.
Ingredients :
(A)
280gm all purpose flour
1 tspn baking powder
1/2 tspn baking soda
100gm brown sugar
1/2 tspn salt
(B) 100ml coconut milk + 1 tspn vinegar
(C) 115gm margarine, melted
(D) 3 bananas, mashed
1 tspn vanilla paste / essence
(E) 1/2 cup raisins
handful of almond slices
Method :
(1) place ingredients (A) into a big mixing bowl and mix well.
(2) stir together coconut milk & vinegar till well mixed and set aside.
(3) now, pour mixture (D), (C) & (B) into (A) and mix to combined then stir in raisins.
(4) pour batter into 4x4x7" tray lined with parchment paper, top with almond slices then bake at preheated oven 165"C for about 60-70 minutes or till nicely brown.
The best bread for a healthy living and more over, its a vegan quick bread. What more do you ask for ! All I need is just a big spread of butter on it.
Yummm..... Hope you guys are having a fabulous week ahead. Enjoy !
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I'm sending this to
Foodie Friday.
