Duo 'Rasa' Cheesecake
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj-ZYEARPsv7S_63Q5gxP23qm9VK7hpHGOJ8jAp5GHas6vnZu8WCwyslfdE-CZ0r1VBeoWtBHxh0yqJbaIc0pPQ2heo0F8pAq6dOjSKPcM3iz3VTcKFnZQq8bvDzTlxMUJGmXBqeWJRH9cI/s400/IMG_2660.jpg)
Ingredients for cheesecake:
250gm plain biscuit or oreo, finely crushed
125gm butter, melted
*******************
750gm cream cheese, softened
3 eggs, beaten
3/4 cup sugar
150gm plain yogurt/sour cream
1 tspn lemon rind
1/4 cup lemon juice
1 pkt 3 in 1 coffee mixed/1 tspn instant coffee powder(any flavour)
*
Ingredients for filling :
*
3 apples, peeled & diced
2-1/2 tbsp brown sugar
1/2 tspn cinnamon powder
2 tspn cornstarch
*
- preheat pan with 1 tbsp butter
- stir in apples and cook under medium heat.
- then add in sugar and cinnamon powder.
- off the heat once the apple became juz about soft.
- stir in cornstarch and leave aside.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgovuteVPQFdbAEW6SCbVVyN4FrEPwn6JnUduDT5__c328jSke32TGZSQ6SZyljewNq2lb_pWR8Zjli_s_4RGM8CRuYm2WobowzZ6lK0PrtRMYkk-aFRW0lstBouyp0SOIgeBl715cY0cmE/s400/IMG_2649.jpg)
Method :
*
- combine crushed biscuit and melted butter together.
- press mixture to a 9" spring foam tray, refrigerate for 30 mins.
- beat the remaining ingredients in a big bowl (except coffee & lemon rind) untill smooth.
- divide the cream cheese mixture into 2 portion.
- add lemon rind to one portion and mix to combine.
- then add coffee to the other portion and mix to combine.
- pour coffee flavour mixture to the biscuit crust.
- bake at 180'c for 15 mins.
- then spread filling over the coffee flavour batter.
- and cover with lemon flavour batter.
- bake at 180'c for 45mins or untill just set in centre.
- cool cheesecake in oven with door ajar.
- then cover and refrigerate it overnight.
- serve chill.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjOxMMuS3EfvedW_846c5_cHDPxINBETJi25A0FBu_Jn9bik45YH6OpLBFrQq83UHzE9Gy6_8KF-TajL2vusacqnq27FYABxtXgoy5zRAwqI_kPjJKWROrVr-8PLjxeDitMwisESw6uip-Y/s400/IMG_2656.jpg)
Like always! My son can't wait till the next day. So, I have to cut a few slices out to satisfy him. And then keep the cake back to the fridge again untill tomorrow.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjf91zlZ6mOPgNY98jTHPUlhdN853fEZPICx-KwcThmdDs8-AgECLM5ytqdohlqhNZCuaf7LKx22ZFIR1eE8G-GQO_uhDIQWs4Nqy6-YS82ZLtTs9_aVuM0gcxc3df9w40V8hqy-8rVB7Km/s400/IMG_2662.jpg)
Though the texture is not exactly I wanted it to be, yet still tasty good! NO REGRET at all....ha ha ha !