DoubleXL Chocolate Chips Cookies
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Ingredients :
230gm butter
150gm sugar
3/4 cup brown sugar
2 large eggs
1-1/2 tspn vanilla extract
2-1/2 cup all purpose flour
1 tspn baking soda
1/2 tspn salt
1-1/2 cup chocolate chips
1 bar Cadbury milky chocolate, breaks into small pieces
Method :
- beat butter, sugar, vanilla extract and eggs untill fluffy.
- fold in the combination of flour, baking soda and salt.
- stir well untill well mix.
- then chill for about 1 hour.
- divide the dough into small balls and insert each dough with a piece of milky chocolate.
- then roll the dough over the chocolate chips.
- place them onto baking and bake for 15mins at 195'c or untill slightly golden brown.
- and leave cool before removing from tray.
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The recipe given can fill up at least two cookies jar. Probably, can last for a day or two..!
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