Tuesday, June 9, 2009

Orange Baked Chicken

Most of the time, I was trying to come out with something new for my kids. Since I was so busy all the time, the recipe definitely should be fast and easy to prepare. So, I tried to simplify this recipe.
Ingredients :
2 whole chicken legs
2 fresh carrots
2 fresh tomatoes
1 onion
Seasoning :
2 tspn salt
1 tspn ground pepper
1 cup fresh orange juice
1 tbsp concentrate marmalade liquid
Method :
- marinade the chicken with salt and pepper.
- slightly simmer it over medium heat untill golden brown.
- place them into a baking tray.
- cut carrot, onion and tomatoes in chunk, then place them over the chicken.
- combine orange juice and concentrate marmalade liquid and mix well.
- pour the mixture over the chicken.
- bake them at 175'c for 60 mins.

At first, I thought that the gravy will probably dry up after the baking. But it turned out nice and juicy as you can see here. And the gravy became orange soup ! Have any one of you tried orange soup before??? Well, here you are.....Hope you like it!


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