Blueberry Sunshine Scone

Finally, I've bought myself some blueberries. Probably because of the price cut, I quickly grabbed 2 boxes of blueberries and a box of strawberry from Melaka shopping mall. I'm so happy!! At last, at last, I can bake and cook something with blueberries. I wanted to make some scones with them, since it is one of my favourite. Let's do it!!

Ingredients :

3 cups self-raising flour

1/2 tspn salt

1 tbsp sugar

60gm butter

1 cup milk

1/2 cup blueberries

1 tspn lemon rind

Methods :

- combine lemon rind into milk.

- add 2-3/4 cups flour, salt & sugar in a big bowl.

- rub in butter with your fingertip untill well mix.

- combine milk mixture into the flour to form a soft dough.

- add in the blueberries and roughly knead to combine.

- place the dough onto slightly floured surface, with the remaining flour.

- shape dough into round and place onto baking tray.

- bake for 20 mins at 195'c.

- leave cool.

Mandarin Frosting :

1/2 cup icing sugar

1 tbsp water

1 tspn mandarin orange concentrate liquid

- combine all ingredients and mix well.